Kennedy's Barbican

Kennedy's Barbican stands out as a quintessential British restaurant and fish & chips haven nestled at 169 Whitecross St in the heart of Barbican, London. Renowned for its fresh, crispy, and generously portioned seafood, this charming spot expertly captures the essence of classic British comfort food paired with a warm, inviting atmosphere.

From the moment you step inside, Kennedy's Barbican offers an authentic culinary journey centered on British staples elevated with care and quality. Signature dishes such as the Fish and Chips Jumbo and the Wholetail Scampi boast a perfectly crunchy batter enveloping moist, flaky fish that melts in your mouth. For those seeking variety, the menu impressively spans delicate Calamari, Grilled Squid, Whitebait, and an indulgent Seafood Platter, satisfying all seafood cravings. Meat lovers can indulge in hearty choices like the legendary Steak and Kidney Pie—a fan favorite and described by customers as some of the best in London—alongside comforting classics such as Bangers and Mash and the Chicken Fillet Burger.

Children are well catered for with a thoughtfully curated kids menu featuring favorites such as homemade chicken nuggets, cod burgers, and fish fingers made from 100% cod, ensuring even the smallest palates are delighted.

The culinary experience culminates on a sweet note with irresistible dessert options like Sticky Toffee Pudding, Apple Pie served with custard or ice cream, and a luxurious Dark Chocolate Truffle, offering a perfect balance of homey warmth and refined decadence.

The dining atmosphere at Kennedy's Barbican amplifies the charm of its historic Barbican location. Guests frequently praise the warm, community-driven spirit reflected by the friendly and attentive staff, where owner Ash's familiar presence adds a personal, heartfelt touch. This isn’t just a place to eat – it’s a gathering spot filled with vibrant neighborhood life and genuine hospitality.

Patrons have consistently highlighted the perfect crunch of the batter, the freshness of the seafood, and the thoughtful accompaniments, such as the tangy tartare sauce and carefully prepared pickles, which enhance each bite without overpowering the main ingredients. Whether enjoying a casual meal of fish and mash or savoring more adventurous dishes like skate and grilled baby squid, diners walk away feeling satisfied and eager to return.

Kennedy's Barbican's commitment to quality, community, and authentic British flavors makes it a standout in London's bustling dining scene. If you’re craving fresh, crispy, and flavorful fish and chips paired with heartfelt service and a cozy atmosphere, this gem should be top of your list.